About The Last Crumb
Baking with Passion and Purpose
Our Essence
The Last Crumb is a dedicated micro bakery established in 2025, devoted to the art of baking. Our handcrafted sourdough and assorted baked goods, ranging from bread to cookies and dog treats, stem from a creative journey that began in 2023. As a means of managing anxiety, the founder found solace in baking, leading to a thriving online store that offers delightful products. We constantly innovate, experimenting with fresh recipes, while our customers enjoy genuine feedback and delectable treats made with love and care.
Meet Cindy
Cindy Najera - Founder & Baker
Hello! I'm Cindy, the proud owner of The Last Crumb, a charming micro bakery. My adventure with sourdough began in 2023, quickly igniting a deep passion within me. Baking became my refuge from anxiety, allowing me to express my creativity through my hands. In the early days of my sourdough journey, I baked loaves to share with family and close friends, often gifting them as a way to practice, experiment, and spread a little joy through homemade goodies. In early 2025, I took a leap of faith and launched The Last Crumb, with the goal of sharing my handcrafted treats with everyone.
At The Last Crumb, I prioritize using organic, fresh ingredients whenever possible, sourcing from local vendors to ensure quality.
